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Essential Baking Tools Every Home Cook Need

Posted on 06/27/2022 by Mrs. Safa

Kitchen measuring tools are essential to get the ideal blend of ingredients for any recipe. The array of equipment you

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JoyfulBaking

Tips for making Natural Food Coloring in Baking

Posted on 06/07/2022 by Mrs. Safa

Now more than ever we want to know what goes into our food.Β  What better way to know than to

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JoyfulBaking

Things to keep in mind when fasting: Δ°ftar πŸŒ™

Posted on 04/14/202204/14/2022 by Mrs. Safa

Iftar meals are essential for maintaining a sufficient, balanced diet during #Ramadan, when many fast for more than 12 hours.

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#AroundTheSameTable

Things to keep in mind when fasting: Sahur πŸŒ™

Posted on 04/14/2022 by Mrs. Safa

  Ramadan has here, and we have once again entered the most magnificent and blessed month of the year; a

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#AroundTheSameTable

How to Shape Dough: Dough Shaping Exercises

Posted on 03/17/2022 by Mrs. Safa

Mrs. Safa shares the ways listed below to improve your shaping abilities. Whether you’re learning how to make bread for

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JoyfulBaking

#OriginsOfBreadwithSafinstant – Khaliat Nahal

Posted on 12/23/2021 by Mrs. Safa

  Honeycomb bread is a popular middle eastern delicacy which is soft, buttery cheese-filled bread soaked in a sugar syrup

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Origins Of Bread

#OriginsOfBreadwithSafinstant – Bagel

Posted on 12/07/202112/07/2021 by Mrs. Safa

Bagel is traditionally shaped by hand into the form of a ring from yeasted wheat dough which is characterized by

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Origins Of Bread

World Bread Day Special : The Most Popular Breads in the World

Posted on 10/13/202110/13/2021 by Mrs. Safa

Bread has been referred to as the staff of life, because bread has been seen as a life-giving necessity in

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Uncategorized

#OriginsOfBreadwithSafinstant – Brioche Bread

Posted on 09/21/2021 by Mrs. Safa

Brioche is a French type of viennoiserie a cross between a pastry and a bread, with a high butter, milk,

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Origins Of Bread

#OriginsOfBreadwithSafinstant – Focaccia Bread

Posted on 08/13/202108/13/2021 by Mrs. Safa

Focaccia is a flat oven-baked Italian bread similar in style to pizza. Focaccia dough is made with yeast, flour, water,

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Origins Of Bread

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Recent Posts

  • Essential Baking Tools Every Home Cook Need
  • Tips for making Natural Food Coloring in Baking
  • Things to keep in mind when fasting: Δ°ftar πŸŒ™
  • Things to keep in mind when fasting: Sahur πŸŒ™
  • How to Shape Dough: Dough Shaping Exercises

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